Chef Christopher Neary

Dear ACF Members:

The American Culinary Federation, our members and the culinary community have lost of one of our finest leaders.

Chef Christopher J. Neary, CEC, CCA, AAC, current ACF Northeast Region Vice President, passed away on December 9, 2018.

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Book Review

Chef Ed Nowakowski sent me this link to share of a book “AuthorCentrix” Magazine for everyone to enjoy:

Brush With The Edge of Time and Profession

 

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Chef Juan Felipe Camacho – From Columbia

This week, I had a unique experience to spend some time with Chef Juan while he is visiting Memphis for the Memphis In May celebration of Columbia.  On Thursday morning, I drove him to the WREG-TV studios where he was interviewed and gave a cooking demo.  Chef Juan is one of the most highly regarded chefs in South America.

Chef Juan’s demonstration was of Arepas de Huevo Con Aji Criollo (corn arepa de huevo with creole hot sauce)

Below is a link to the Youtube video of the demo:  Chef Juan Felipe Camacho

  • Bob Schmidt
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Restaurant Industry Insights: What Enhanced Immigration Enforcement Means for Your Business

Click the link below for information about this online Webinar:

Jackson-Lewis-Seminar

Forwarded by:  Irene Jones – Sheraton Memphis Downtown

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